Offering 20 years of culinary experience to help make your business more successful and make your life better.
Chef Christy , Restaurant Consultant, Private Chef, Certified Nutritional Consultant and Public Speaker .
About Chef Christy
Chef Christy is a graduate with high honors from Le Cordon Bleu Hollywood in Hollywood, California. She also holds a degree as a Nutritional Consultant from The Global College of Natural Medicine in Santa Cruz, California. She currently works as a Restaurant Consultant and Private Chef. She is the founder of Animas Wellbeing and co-Hosts a monthly podcast segment called The Tasting Table on This Week In The Bear Cave Podcast.
Chef Christy is a graduate with high honors from Le Cordon Bleu Hollywood in Hollywood, California. She also holds a degree as a Nutritional Consultant from The Global College of Natural Medicine in Santa Cruz, California. She currently works as a Restaurant Consultant and Private Chef. She is the founder of Animas Wellbeing and co-Hosts a monthly podcast segment called The Tasting Table on This Week In The Bear Cave Podcast.
Chef Christy is a graduate with high honors from Le Cordon Bleu Hollywood in Hollywood, California. She also holds a degree as a Nutritional Consultant from The Global College of Natural Medicine in Santa Cruz, California. She currently works as a Restaurant Consultant and Private Chef. She is the founder of Animas Wellbeing and co-Hosts a monthly podcast segment called The Tasting Table on This Week In The Bear Cave Podcast.
As a private Chef, Chef Christy prepares meals that are delicious, innovative and healthy using the highest quality ingredients for her clients. It's speaks to her philosophy that food is also medicine for the body and mind. When her dishes are plated they become works of culinary art.
Chef Christy is a graduate with high honors from Le Cordon Bleu Hollywood in Hollywood, California. She also holds a degree as a Nutritional Consultant from The Global College of Natural Medicine in Santa Cruz, California. She currently works as a Restaurant Consultant and Private Chef. She is the founder of Animas Wellbeing and co-Hosts a monthly podcast segment called The Tasting Table on This Week In The Bear Cave Podcast.
Chef Christy is a graduate with high honors from Le Cordon Bleu Hollywood in Hollywood, California. She also holds a degree as a Nutritional Consultant from The Global College of Natural Medicine in Santa Cruz, California. She currently works as a Restaurant Consultant and Private Chef. She is the founder of Animas Wellbeing and co-Hosts a monthly podcast segment called The Tasting Table on This Week In The Bear Cave Podcast.
Restaurant Consultant. Chef Christy uses her 20 years of experience to help clients create unique menus, evaluate and implement cost control measures and train kitchen staff to work more efficiently as a team. Chef Christy also makes recommendations for kitchen safety, evaluates dry and cold storage and helps clients implement an efficient inventory system to minimize waste which results in cost savings to the client.
Chef Christy is a graduate with high honors from Le Cordon Bleu Hollywood in Hollywood, California. She also holds a degree as a Nutritional Consultant from The Global College of Natural Medicine in Santa Cruz, California. She currently works as a Restaurant Consultant and Private Chef. She is the founder of Animas Wellbeing and co-Hosts a monthly podcast segment called The Tasting Table on This Week In The Bear Cave Podcast.
Restaurant Consultant. Chef Christy uses her 20 years of experience to help clients create unique menus, evaluate and implement cost control measures and train kitchen staff to work more efficiently as a team. Chef Christy also makes recommendations for kitchen safety, evaluates dry and cold storage and helps clients implement an efficient inventory system to minimize waste which results in cost savings to the client.
Life can become a never ending test of endurance. We skip meals, sleep less and plan to take better care of ourselves tomorrow. Tommorrow comes and something else takes priority over our own well being. If you're suffering from fatigue, mood swings, digestive disorders or inability to focus. Your not alone and we are here to help.
Food plays such a vital role our health and can either nourish or wreck havoc. I believe that food is edible medicine.
Optimal health is a delicate balance of mind, body and soul. Isn't it time to put yourself in the drivers seat?
Upcoming Events
Come join me each month on This Week
In The Bear Cave Podcast for "The Tasting Table" where I conduct restaurant reviews, talk about menu creations and share tips for healthy eating and much more.
